I came up with these one morning while throwing together breakfast for the babies. One of my babies (they are actually toddlers now...) will eat eggs but not blueberries and one of my babies will eat blueberries but not eggs. So, I thought I would put them together and see what happened. Well, one baby picks out and eats the eggs and the other eats the blueberries first (but will also eat the eggs AND his brother's blueberries!) But, despite their mixed reviews, I found my favorite breakfast! Here is the recipe:
2 Tbsp. coconut oil
2-3 eggs
1/2 tsp. cinnamon
1/4 to 1/3 cup blueberries
maple syrup (optional)
Melt coconut oil in pan. Beat eggs and cinnamon together in small bowl, scramble in melted oil. Just before eggs are set, throw in the blueberries just so they get heated through. Transfer all to a plate and drizzle with small amount of maple syrup if desired.
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