This was a quick, throw together, dinner from last week. There is really not a recipe for this as all I did was gather all the veges from the fridge, chop 'em up and throw them on a platter. I added some chopped, cooked bacon and the hubs grilled the steak! For the dressing I mixed the liquid bacon grease with apple cider vinegar, salt and pepper and drizzled it over the salad before I put the sliced steak on top. Easy. Summer. Dinner.
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